Our bagel class is coming to The Gourmet Warehouse!
BAGEL MAKING 101: RISE N’ ROLE | SUNDAY, SEP 14TH, 11 AM – 2 PM
Join Head Baker, Yukiko, at The Gourmet Warehouse in Vancouver for the ultimate bagel making class. Learn the art of Japanese-style bagels in this hands-on class where you’ll learn to mix, shape, boil, and bake. Learn to create sesame, everything, and plain bagels from scratch, then take home your creations! While they bake, enjoy Yukiko’s house-made koji sourdough bagel sandwiches with salmon (vegetarian option available) and a comforting bowl of creamy corn potage.
A sweet bagel sampler is also included.
✨ Bonus: Participants receive 10% off in-store purchases at The Gourmet Warehouse (some exclusions apply).
📌 Ages 19+. Limited spots available.
Bagels for Every Occasion
Whether you’re treating your team to a bagel break, hosting an event, or gifting someone a delicious gift, we offer catering for every occasion!
Our catering menu features a variety of bagel sandwiches, our famous Japanese-style bagels, and more!
Meet Our
Head Baker, Yukiko
Our Head Baker, Yukiko, is a creative mastermind who has travelled the world, redefining the bagel scene. Drawing from her Japanese heritage and a passion for innovative baking, Yukiko crafts delicious bagels that boast an extraordinary chewy texture. They are a result of investing extra time, effort, love, and special ingredients into her craft. Enjoy Yukiko’s magic, where New York style bagels meet Japanese flavours.
As Featured in Condé Nast Traveler.
“After enjoying Japanese-style bagels in Japan, ABURI Restaurants (Miku, Minami, Aburi Hana) founder Seigo Nakamura brought them back to Vancouver in fall, opening WA-BAGEL in the city’s Downtown District. Tucked within Park Place Building on its concourse level, discover a counter-service destination fueling locals-in-the-know with a premium selection of just-made bagels and sandwiches.” - NICOLE SCHNITZLER
Where Tokyo Meets New York
What makes a Japanese-style bagel?
WA-BAGEL, a delightful & new Japanese-style bagel shop in the heart of Vancouver's financial district. The artful process of crafting our bagels involves filling and twisting select ingredients seamlessly into the dough, all without disrupting its natural texture through kneading or mixing. Japanese ingredients are used to create exciting flavours that are beautifully preserved within every single bite, promising a truly unique experience.
